Free the People’s Liberty Pub Happy Hour

Free the People is teaming up with AIER for this week’s Liberty Pub Happy Hour. Join us on YouTube or Facebook LIVE this Wednesday night, May 6th at 7pm ET, for a drink and a little hope.

Matt Kibbe will be hosting the event with our good friends at the American Institute for Economic Research (AIER). Jeffrey Tucker and Phil Magness are some of the boldest voices for economic liberation in these uncertain times. We’ll be talking about the “coronanomics” forecast, how governments have grabbed control of huge swaths of the economy, and how we ensure that this temporary experiment in government control of the means of production doesn’t morph into the socialism Bernie Sanders fantasizes about. We also want to hear from you with questions and comments.

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Matt Kibbe

Matt Kibbe is President at Free the People, an educational foundation using video storytelling to turn on the next generation to the values of personal liberty and peaceful cooperation. He is also co-founder and partner at Fight the Power Productions, a video and strategic communications company. Kibbe is the host of BlazeTV’s Kibbe on Liberty, a popular podcast that insists that you think for yourself.

Dubbed “the scribe” by the New York Daily News, Kibbe is the author three books, most recently the #2 New York Times bestseller Don’t Hurt People and Don’t Take Their Stuff: A Libertarian Manifesto.

He was senior advisor for a Rand Paul Presidential Super PAC in 2016, and later co-founded AlternativePAC to promote libertarian values.

In 2004 Kibbe founded FreedomWorks, a national grassroots advocacy organization, and served as President until his departure in 2015. Steve Forbes said: “Kibbe has been to FreedomWorks what Steve Jobs was to Apple.”

An economist by training, Kibbe did graduate work at George Mason University and received his B.A. from Grove City College. He serves at the whim of his awesome wife Terry, and their three objectivist cats, Roark, Ragnar and Rearden. Kibbe is a fanatical DeadHead, drinker of craft beer and whisky, and collector of obscure books on Austrian economics.

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